Hugh F-W. Themes

Cooking with Hugh Fearnley-Whittingstall from 4/3/17 through 10/2/17

April 3rd - 9th: Welcome Hugh! 
(Make any Hugh Fearnley-Whittingstall recipe to welcome him to IHCC!)

April 10th - 16th: Monthly Featured Ingredient/Dish - Eggs!
 

(Make any recipe where eggs are a featured or included ingredient from any of our past or present IHCC chefs. Also, feel free to share any of your favorite egg-centric recipes from IHCC chefs in your post!)

April 17th - 23rd: Pantry Suppers!
 

(Simplify dinner and celebrate a well-stocked pantry by making a Hugh recipe that features ingredients you have in your pantry, fridge and/or freezer!)

April 24th - 30th:
April IHCC Potluck! 

(Make any Hugh dish OR make a dish from any of our other IHCC chefs - your choice!)

May 1st - 7th: Hit The Sweet Spot! (Make any Hugh Fearnley-Whittingstall recipe that hits the sweet spot!)

May 8th - 14th: Monthly Featured Ingredient/Dish- Bready Things!
(Make any recipe where any type of bread is a featured or included ingredient from any of our past or present IHCC chefs. Also, feel free to share any of your favorite bready recipes from IHCC chefs in your post!)

May 15th - 21st: Pub Grub!
(Make any Hugh dish that you would find in a pub!)

May 22nd - 28th: Escape to River Cottage!
(Make any Hugh Fearnley-Whittingstall dish from any of his River Cottage books or shows)

May 29th - June 4th: IHCC May Potluck!

(Make any Hugh dish OR make a dish from any of our other IHCC chefs - your choice!)


June 5th - June 11th: Fresh From The Field(Make any Hugh Fearnley-Whittingstall recipe using ingredients that are seasonal, local, and/or fresh from the field!)

June 12th - June 18th: Monthly Featured Ingredient/Dish: Asian Dishes
(Make any Asian Dish from any of our past or present IHCC chefs. Also, feel free to share any of your favorite Asian recipes from IHCC chefs in your post!)

June 19th - June 25th: A Pinch of This, A Dash Of That
 
(Make any Hugh Fearnley-Whittingstall dish that is flavored with your favorite herbs and spices)

June 26th - July 2nd: IHCC June Potluck!

(Make any Hugh dish OR make a dish from any of our other IHCC chefs - your choice!)
 

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